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For some, the hustle and bustle of a pizzeria might seem like a chaotic and overwhelming place to work, but for Calais School 12 Plus student Jacob M., the fast-pace and demanding environment at Johnny’s Pizzeria in Whippany is where [...]
Our Transition Program now has a new nine-seater van thanks to funding from Santander Bank and The Calais Foundation. The new van is already transporting students to the County College of Morris, local job sites and community-based outings. Our Transition [...]
Resident organizer of fun, purveyor of school spirit, lover of all things Calais… we can only be talking about one person, Ms. Connie Musleh. Whether leading an assembly, capturing a moment through photography, or attending nearly every school-wide event, Ms. [...]
Teaching may not have been his first calling, but in the classroom Mr. Kells is a natural. Mr. Matthew Kells, Calais Media Arts & Technology Instructor, has perhaps one of the most unique employment backgrounds- and that may be what [...]
We are excited to announce a recent partnership with Johnny’s Pizzeria of Whippany. This partnership developed through our Work Based Learning Program (WBL), has provided internship opportunities for students interested in the food service industry. Calais upper school and 12 [...]
The Calais School is proud to announce a recent partnership with Two Fields Bakeshop in Berkeley Heights. This partnership will give Calais School students participating in the school’s Work-Based Learning (WBL) program a taste of working in the niche bakery [...]
