973-884-2030 
We are excited to announce a recent partnership with Johnny’s Pizzeria of Whippany. This partnership developed through our Work Based Learning Program (WBL), has provided internship opportunities for students interested in the food service industry. Calais upper school and 12 [...]
The excitement is growing as we close in on our highly anticipated flagship fundraiser! Mark your calendars for April 24th and join us for our 12th Annual Calais Foundation Gala at 6pm at the Hanover Manor, 16 Eagle Rock Avenue [...]
When you think of one person who has warmed the hearts (and stomachs) of so many Calais students, administrators and staff, only one person comes to mind… That would be Chef Al-Nisa Salaam. Respectfully known as “Chef”, she works tirelessly [...]
There’s an excitement brewing in the Calais kitchen as news spread about a recently received $2500 grant from M&T Bank for the purchase of an Eddie,® The Edible Ink Printer to use in the Calais Culinary Arts Program. The Eddie,® [...]
Mouth-watering aromas fill the Calais hallways as wonderful pastries bake. You always know when Chef Al-Nisa Salaam is in the building! Like many of our Calais staff, Chef Al-Nisa Salaam, our Culinary Teacher, comes to Calais with an unusual, yet [...]
